A wonderful cocktail recipe for the summer!

Ice Cubes
15 ml Malibu Rum
15 ml Dark Rum
15 ml Kahlua
15 ml White Rum
Crushed Ice

Pineapple Juice
Pineapple wedge and mint sprig for garnish

For this delicious cocktail recipe, half-fill a cocktail shaker with ice. Pour in Malibu, Dark Rum, Kahlua, and White rum. Shake well. Half-fill a glass with crushed ice. Strain shaker contents into the glass. Top up with pineapple juice. Place a pineapple wedge and mint sprig on the edge of the glass to decorate.